[Dessert Theory]: Gelato

What is the difference between gelato and ice cream?

It's a question that probably commonly pops into our minds here and there at least once.  I know for sure that it was a question that I've thought about and couldn't figure out, but I knew there MUST have been something different about gelato that distinguished it from ordinary ice cream. 
Read on to find out what makes it so unique.

Casa del Gelato, Mt Eden Branch

Today's post will feature another gelato shop located in the small Mt Eden village. If it's out of your way to get into the city to try some of the places that I have already posted about, or that you don't quite feel like cake desserts, Casa del Gelato store, Mt Eden branch may be ideal as a stop for a quick scoop  or a sundae cup of gelato.

iStorm Gelato & Espresso, Chancery St

Frozen treats are suitable anytime, anywhere, on any occassion, and for any reason. According to Wikipedia, ice cream have been around since 400BC!
A few years ago, gelato (Italian word for ice cream) had been introduced to New Zealand, and had been a huge hit ever since. 

iStorm Gelato & Espresso is a small ice cream shop situated in the busy and high end Chancery street of the Auckland CBD. If you're into trying out weirdly unique flavours and East Asian style treats, be assured that you can find all these things in this little shop.